2014 Sept 3rd GRAND OPENING of separate floor dedicated to reservations and parties, [QUEEN OF CHICKENS GUEST HOUSE] on 2nd floor of Shimbashi head branch!！
At the [GUEST HOUSE] we have created a space that differs from the lively bar-style environment of the 1st floor and offers a more relaxed atmosphere with sofas and private rooms.
The menu newly incorporates predominantly French dishes exclusive to the 2nd floor created by Japan's French cuisine master chef, Kazuyui Sakai including his special cous cous dish, as well as grand chef, Yuta Matsuura’s original dish [Royal Roll Pork with a Truffle Sauce] among other exclusive dishes.
Reservations for the party course start for 4 people (special price on the [Special Course] for the whole of September!).
Please come and celebrate for your special somebody at the [QUEEN OF CHICKENS GUEST HOUSE].
We await your reservation!